BUTTER PATS |
I can remember these from my childhood and they were not new then so I am guessing they probably date from at least the 1950s.
For those who don't know what they are.......the idea is to more or less beat a small piece of butter flat between the wooden paddles and then roll it into a little corrugated curl to be served with toast etc.
When I was (very) little, my mother would keep me occupied with shaking a jar with cream in it until it solidified into butter, pouring the liquid out, adding a little salt, and then patting the resulting tiny piece of butter into shape - and activity which took about half an hour or so without the need of adult intervention. (School holidays??????)
(A bit of a note though, this was a very long time ago and cream nowadays doesn't come basically "as is" in glass bottles so I don't know if it will work with the modern stuff.......mind you it would still take about half an hour to experiment and find out!).
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